In a large mug (or in a bowl, if you want to separate the batter
into 2 smaller mugs) mix together:
(The mug in the picture is a large one)
¼ C flour
¼ C + ½ tsp. sugar
1 ½ Tbl. Cocoa
¼ tsp. baking powder
1/8 tsp. salt
1/16 tsp. tarter
2 Tbl. Oil
3 Tbl. Milk
¼ tsp. vanilla
Once well mixed, drop onto the top center of batter (Do Not
Mix!):
2 Tbls. Chocolate chips
1 Tbl. Milk
Important to add the milk last!
Microwave on high for 60-70 seconds. Let cool a bit, and enjoy.
Recipe and photo courtesy of Pirijo Silver
No comments:
Post a Comment